Send us a text Imagine the horror of having to shut down your restaurant due to a cockroach infestation! That’s exactly what happened recently to a local restaurant in Calgary. We’re going to take you through this cautionary tale, unfolding the story of how these unwelcome pests can invade restaurants, the damage they can cause to a business and its reputation, and most importantly how this disaster could have been prevented. Did you know that public health inspections can be both…
Discover More Safety Blogs

How to Choose a Food Handler Course: 9 Must-Have Criteria
If you work in food service in Canada, you will be asked for your food handler certificate. Finding a course...
Read More
Understanding HACCP and Its Seven Principles
Canadian food businesses must have a food safety plan in place to prevent food safety hazards. It protects them from...
Read More
10 Tips to Increase Customer Service in Restaurants
waiter taking orders at the table Greet customers with a friendly and professional demeanour. A warm welcome can set the...
Read More

